Gluten-free instant yeast is a natural yeast that rises and plumps baked goods. Unlike traditional ones, they do not require the preparation of the solution.
Gluten-free instant yeast does not require refrigeration, and thanks to a special drying process, it retains its properties for many months. Instant yeast is suitable for baking all yeast cakes.
Ingredients: dried yeast, sorbitol monostearate
Nutritional value in 100g of the product:
Energy - 355kcal
Carbohydrates - 26g
Fat - 0.3g
Protein - 52g
Fiber - 3.6g
Package weight: 30g
Country of origin: Portugal
Shelf life: date on the package