Gluten-free inactive yeast flakes are a natural product made of yeast. Inactive yeast flakes are a great flavor enhancer, they are perfect as an addition to salads, pasta, sauces, soups, casseroles or even pates. Inactive yeast flakes not only enhance the taste of the dishes, but also give them a cheesy aftertaste. Gluten-free inactive yeast flakes are a great addition to dishes not only for vegans.
Nutritional value per 100g:
energy: 331kcal
fat: 5g
including saturated fatty acids: 1.7 g
carbohydrates: 9g
of which sugars: 8g
protein: 49g
fiber: 27g
salt: 0.5 g
Country of origin: Estonia
Package weight: 150g
Shelf life: date on the package