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Hand-made dumplings with cabbage and mushrooms with a hint of prunes, decorative molded, delicious t..
Egg noodles. Rolled dough, sliced. Fresh. Ingredients: semolina, eggs, salt Alle..
Christmas ears with boletus in a delicate dough. Ingredients: boletus, mushroom, dried boletus ..
Hand-glued Russian dumplings, shaped into small boats, delicious thin dough. Ingredients: Opole..
Roasted pumpkin and quince ravioli in semolina batter. Shock-frozen product. The expiry date give..
Egg lasagna pasta with sea cuttlefish ink. Rolled dough, sliced. Fresh. Ingredients: ..
Hand-made, spicy dumplings with red cabbage, onions and chilli peppers. Vegan cake in wheat flo..
Double-sided pappardelle with poppy seeds. Rolled, sliced. Ingredients: semolina, poppy se..
Artisanal ravioli, chestnut, ricotta, rosemary, pepper, in dough with onion ash, wheat flour and egg..
Egg noodles with green parsley. Rolled dough, sliced. Fresh. Ingredients: semolina, e..
Egg noodles with poppy seeds. Rolled dough, sliced. Fresh. Ingredients: semolina, egg..
Hand-sliced chestnut gnocchi made from baked potatoes. Ingredients: potatoes, chestnut flour, p..
Artisanal ravioli with ricotta and grana padano. Thyme dough rolled from wheat flour and eggs. Rever..
Tagliatelle with semolina, durum wheat, egg, and beetroot juice. Very flavorful. Allergens..
Double-sided tagliatelle with poppy seeds. Rolled, sliced. Ingredients: semolina, poppy se..
Tagliatelle semolina egg with fresh chives. Serving suggestions: salmon, cream sauce ..
Pasta for egg lasagne with spinach. Rolled dough, sliced. Fresh. Ingredients: semolin..
Hand-cut dumplings of roasted pumpkin, potatoes and ricotta. Ingredients: potatoes, pumpkin, cake..
Dumplings tasting set 300g Russian dumplings (butter, onion, cottage cheese, potatoes, salt, pe..
Hand-glued dumplings spelled porridge with boletus, vegan, decoratively shaped into small boats, del..
Dumplings tasting set 300g Christmas ears with boletus (butter, onion, mushrooms, boletus, salt..
Hand-sliced baked potato gnocchi with green parsley. Ingredients: potatoes, cake flour, parsley..
Tagliatelle semolina egg with parsley. Serving suggestions: zucchini cream with capers and..
Vegan artisan ravioli with baked beetroot, plum and chilli pepper. One-sided beetroot semolina ..
Dumplings tasting set 300g Dumplings with brine curd (butter, onion, baked garlic, smoked brine..
Hand-formed ravioli made of cocoa-colored egg dough. Filling: ricotta, walnuts, grana padano, a..
Hand-glued venison agnolotti with plum, in a wheat egg dough. Ingredients: wheat flour, eggs, wild b..
Broth raviolini with turkey in parsley dough. Wheat and egg cake with green parsley. Ingredients:..
Ravioli in wheat batter with sea cuttlefish ink. Stuffing cod with leek in butter. Ingredients: cod,..
Hand-made dumplings made of wheat dough. Stuffing potato with smoked cottage cheese, onion in b..
Cocoa semolina tagliatelle with egg. The product is packed in a protective atmosphere with a da..
Tagliatelle semolina egg with fresh dill Serving suggestions: salmon, cream sauce veg..
Tortelli in wheat and dill dough. Stuffing cod with leek in butter. Ingredients: cod, potato, butter..